Peri-Peri Chicken: A Spicy Delight for the Adventurous Foodie

If you're a fan of bold and fiery flavors, Peri-Peri Chicken is a recipe that will ignite your taste buds. Originating from Portuguese cuisine, this spicy grilled chicken dish is marinated in a vibrant blend of herbs, spices, and fiery peri-peri sauce, resulting in a tantalizing explosion of flavors.

Ingredients:

4 chicken quarters or bone-in chicken pieces

1/4 cup of peri-peri sauce

3 tablespoons of olive oil

2 tablespoons of lemon juice

4 cloves of garlic, minced

1 teaspoon of paprika

1 teaspoon of dried oregano

1/2 teaspoon of cayenne pepper (adjust according to spice preference)

Salt and pepper to taste

Fresh parsley for garnish

Instructions:

In a bowl, combine the peri-peri sauce, olive oil, lemon juice, minced garlic, paprika, dried oregano, cayenne pepper, salt, and pepper. Mix well to create the marinade.

Place the chicken quarters in a large ziplock bag or a shallow dish. Pour the marinade over the chicken, ensuring that each piece is well coated. Marinate in the refrigerator for at least 2 hours, or preferably overnight, to allow the flavors to penetrate the meat.

Preheat your grill to medium-high heat. Remove the chicken from the marinade, allowing any excess marinade to drip off.

Grill the chicken on the preheated grill, turning occasionally, until it is cooked through and nicely charred on the outside. The internal temperature should reach 165°F (74°C) for chicken to be fully cooked.

Once cooked, remove the chicken from the grill and let it rest for a few minutes before serving.

Garnish with fresh parsley and serve the Peri-Peri Chicken hot, alongside your favorite sides like grilled vegetables, rice, or a fresh salad.

Peri-Peri Chicken is a dish that will please the palates of spice enthusiasts. The combination of the tangy and zesty peri-peri sauce with the smoky char from grilling creates a harmonious balance of flavors. The marinade infuses the chicken with a burst of heat and aromatic spices, resulting in tender and succulent meat that is bursting with flavor.

This recipe is highly customizable, allowing you to adjust the spice level according to your preference. You can also experiment with different peri-peri sauce varieties or add additional herbs and spices to personalize the flavor profile.

So, get ready to embark on a fiery culinary adventure with Peri-Peri Chicken. It's a recipe that will leave you craving more and satisfy your adventurous spirit.