How To Make Sticky Cashew Chicken (Step-by-Step Video)

Sticky Cashew Chicken: A Flavorful Dish for Women Who Crave Asian-inspired Cuisine

Ladies, if you're looking for a delicious and satisfying meal that combines tender chicken, crunchy cashews, and a sticky glaze, this Sticky Cashew Chicken recipe is a must-try. Packed with flavor and featuring a perfect balance of sweet and savory notes, this dish will take your taste buds on a culinary adventure.

Ingredients:

1 pound of boneless, skinless chicken breasts, cut into bite-sized pieces

1/2 cup of cashews, roasted and unsalted

1/4 cup of soy sauce

2 tablespoons of honey

2 tablespoons of rice vinegar

2 cloves of garlic, minced

1 teaspoon of fresh ginger, grated

1 tablespoon of cornstarch

2 tablespoons of water

2 tablespoons of vegetable oil

Optional garnish: sliced green onions and sesame seeds

Instructions:

    In a small bowl, whisk together the soy sauce, honey, rice vinegar, minced garlic, and grated ginger.

    In a separate bowl, combine the cornstarch and water to make a slurry.

    Heat the vegetable oil in a large skillet or wok over medium-high heat.

    Add the chicken pieces to the hot skillet and cook until browned and cooked through.

    Remove the cooked chicken from the skillet and set it aside.

    Reduce the heat to medium and add the soy sauce mixture to the skillet.

    Bring the sauce to a simmer and stir in the cornstarch slurry.

    Cook the sauce for a few minutes until it thickens and becomes sticky.

    Return the cooked chicken to the skillet and toss it in the sticky sauce until well coated.

    Add the roasted cashews to the skillet and stir to combine.

    Remove from heat and let it rest for a few minutes.

    Garnish with sliced green onions and sesame seeds, if desired.

This Sticky Cashew Chicken is a fantastic dish to satisfy your cravings for Asian-inspired cuisine. The combination of juicy chicken, crunchy cashews, and the irresistible sticky glaze will transport you to the streets of a bustling Asian market.

Serve this dish with steamed rice or noodles and a side of fresh vegetables for a complete and satisfying meal. It's perfect for both weekday dinners and special occasions when you want to impress your family and friends with your culinary skills.

So, gather your ingredients and get ready to experience the wonderful flavors of Sticky Cashew Chicken. Your taste buds will thank you for this delicious adventure!