Roasted Vegetable Pasta Recipe: A Healthy and Flavorful Meal
If you're looking for a delicious and nutritious meal that's packed with flavor, this Roasted Vegetable Pasta recipe is a perfect choice. It combines the goodness of roasted vegetables with al dente pasta to create a satisfying and wholesome dish that will leave you feeling satisfied and nourished.
- 2 cups of your favorite pasta (penne, fusilli, or spaghetti)
- 2 cups of mixed vegetables (such as bell peppers, zucchini, cherry tomatoes, and eggplant), cut into bite-sized pieces
- 3 tablespoons of olive oil
- 4 cloves of garlic, minced
- 1 teaspoon of dried herbs (such as basil, oregano, or thyme)
- Salt and pepper to taste
- Grated Parmesan cheese for serving (optional)
- Fresh basil leaves for garnish (optional)
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Toss the mixed vegetables with 2 tablespoons of olive oil, minced garlic, dried herbs, salt, and pepper in a mixing bowl.
- Spread the seasoned vegetables evenly on the prepared baking sheet and roast them in the oven for 20-25 minutes, or until they are tender and slightly caramelized.
- While the vegetables are roasting, cook the pasta according to the package instructions until al dente. Drain and set aside.
- In a large skillet, heat the remaining tablespoon of olive oil over medium heat.
- Add the roasted vegetables to the skillet and toss them with the cooked pasta until well combined.
- Season with additional salt and pepper if needed.
- Serve the roasted vegetable pasta hot, garnished with grated Parmesan cheese and fresh basil leaves if desired.
This Roasted Vegetable Pasta recipe is a great way to incorporate more vegetables into your diet while still enjoying a comforting and satisfying meal. The roasting process enhances the natural flavors of the vegetables, giving them a slightly caramelized and smoky taste that pairs perfectly with the al dente pasta.Feel free to customize this recipe by using your favorite vegetables or adding some protein such as grilled chicken or shrimp. You can also experiment with different herbs and spices to suit your taste preferences.
So, next time you're looking for a healthy and flavorful meal, give this Roasted Vegetable Pasta recipe a try. It's simple to make, packed with nutrients, and will surely become a go-to dish in your recipe repertoire!